Monday, December 15, 2014

Egg Dosa

Tired to the normal dosa? Spice it up with egg. We use the normal dosa batter for the base and spread a broken egg on top of it and sprinkle with salt and pepper powder. The palates of your tongue will crave for more and more. You can also do a variation with just egg whites and also sprinkle Chilli Powder, Garam Masala, finely chopped onions, and veggies on top.