This is the easiest paneer dish I have ever made. Methi being very healthy I thought this was something I had to prepare.
Paneer Cubes-1 cup
Methi Leaves- A bunch
Red Chilly Powder-1/2 tsp
Turmeric Powder-1/4 tsp
Cumin Powder- 1/2 tsp
Cumin Seeds- 1 tsp
Asafoetida- a pinch
Garam Masala- 1/2 tsp
Salt to taste
1. In 1 tbsp of water mix Chilly Powder, Turmeric Powder, Cumin Powder and Coriander Powder.
2. In a pan heat oil add cumin seeds and once it turns slightly brown add asafoetida.
3. Add the diluted spice powder mixture (from 1) followed by chopped methi leaves (wash the leaves and chop them).
4. Add the Cottage Cheese followed by salt mix well.